Light as Nutrition and Medicine Jacob Liberman

Author: 
Jacob Liberman

We have to completely rethink our relationship with light and its important and misunderstood role in the production of thermodynamic energy and cell function, specifically at the mitochondrial ATP level. In this stunning interview and related materials you will discover that only one third of the thermal energy we produce comes from the food we eat. Two-thirds comes from the light we are exposed to, absorb and digest.

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